| 1 | Impact of yogic practices on anxiety and emotional competence among school going students Authors: Uday Bhanu Kundu |
| 2 | E-Learning and Achievement in Chemistry among Higher Secondary Students in terms of Usage of Internet and Number of concepts viewed Authors: R. Jayakumar & R. Krishnakumar |
| 3 | Time management: A panacea for success in a corporate organisation Authors: Onodugo, Ifeanyi Chris Pages:09-13 Country:Nigeria |
| 4 | Socio-economic profile of owner-managers (leaders) of small business enterprises- with special reference to anantapuramu district Authors: G. Ram Mohan Reddy, M. Venkatesulu |
| 5 | Webinar: The recent techno pedagogic development in the teacher education |
| 6 | Effects of combining packaging and temperature preservation on cayenne pepper quality Authors: Nguyen Thi Hong Tham, Nguyen Phuoc Minh Pages:22-29 Country:Vietnam |
| 7 | Survey of the material and the factors affecting the process of malt production from sticky black rice Authors: Nguyen Phuoc Minh Pages:30-33 Country:Vietnam |
| 8 | Investigation the ratios of antioxidant supplementation into the mixture of GAC (Momordica Cochinchinensis spreng) and carrier to get the highest total carotenoid Authors: Nguyen Phuoc Minh Pages:34-40 Country:Vietnam |
| 9 | Different factors affecting to waxy black rice malt production Authors: Nguyen Phuoc Minh Pages:41-48 Country:Vietnam |
| 10 | Nutritional powder produced from sticky black rice malt Authors: Nguyen Phuoc Minh Pages:49-59 Country:Vietnam |
| 11 | Nutritional beverage production from the dried black glutinous rice malt Authors: Nguyen Phuoc Minh Pages:60-66 Country:Vietnam |
| 12 | Ciprofloxacin analysis on SQF- 505 by striping square wave voltammetry Authors: Nguyen Phuoc Minh Pages:67-79 Country:Vietnam |
| 13 | Investigation of square wave voltammetry for ciprofloxacin determination in black tiger shrimp Authors: Nguyen Phuoc Minh Pages:80-86 Country:Vietnam |
| 14 | Ciprofloxacin residue analysis in pangasius by electrochemical voltammetry Authors: Nguyen Phuoc Minh Pages:87-91 Country:Vietnam |
| 15 | Investigation of lactic acid fermentation from corn by-product using l. casei and L. plantarum strain Authors: Nguyen Phuoc Minh Pages:92-100 Country:Vietnam |
| 16 | Different factors affecting to fermented jackfruit (Artocarpus heterophyllus) beverage Authors: Nguyen Phuoc Minh Pages:100-108 Country:Vietnam |
| 17 | Investigation of Spirulina Supplementation into Fresh Uht Milk Modified Soy milk for fermentation Authors: Nguyen Phuoc Minh Pages:109-117 Country:Vietnam |
| 18 | Investigation of factors affecting to banana wine (Musa chiliocarpa & Musa basjoo sieb) fermentation Authors: Nguyen Phuoc Minh Pages:118-124 Country:Vietnam |
| 19 | Investigation of various factors influence to fermented guava beverage production Authors: Nguyen Phuoc Minh Pages:125-136 Country:Vietnam |
| 20 | Different factors influence to the fermented passion fruit beverage production Authors: Nguyen Phuoc Minh Pages:137-141 Country:Vietnam |
| 21 | प्राचीन अस्त्र-शस्त्रों के अई¨ययन में भारतीय सिक्कों की प्रासंगिकता Pages:142-146 Country:India |
| 22 | Education and employment in rural non-farm sector: A case study of Dhubri district in Assam Authors: Rafique Uddin Ahmed Pages:147-150 Country:India |
| 23 | Pregnancy: A Physiologically Demanding Phase Pages:151-156 Country:India |
| 24 | Efficacy circuit training and circuit weight training with and without protein supplementation on lean body mass Pages:157-159 Country:India |
| 25 | Influence of brand awareness on consumers’ purchase decision towards FMCG products in Dharmapuri town Authors: Dr. S Gurumoorthy Pages:160-162 Country:India |
| 26 | A comparative study on the promotion of village and PMRY units by DICS (selected districts – Guntur and Prakasam districts in Andhra Pradesh) Authors: Dr. YVS Prasada Rao Pages:163-170 Country:India |
| 27 | Impact of inter-library loan systems before digitization Authors: Sanjay Bhausaheb Jogadand Pages:171-172 Country:India |
